Casserole buying tips -
Material - The casserole must keep the food warm for a while. Materials like Stainless steel, glass, enamel-coated, and ceramic are the best to do so.
Size - For small servings, buy a casserole with 2 liter capacity for larger servings, choose 3+ liters capacity.
Lids - The lids should be airtight and leak-proof to keep the food fresh and hot. The handle on the lids must have a comfortable grip to avoid searing of hands.
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