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Types of jugs and pitchers - Glass jugs - They are used to keep water, wine, milk, beer, and other beverages to keep the flavor and quality intact. Both hot and cold water can be stored and served in glass jugs. Copper jugs - Water must be kept in a copper jug for at least 8 hours before serving to the guests. The copper alkalizes the water, making it a healthier alternative. Metal jugs - Metal jugs are widely used in restaurants and bars for pouring water at room temperature. Plastic jugs - They are an affordable and durable choice for serving guests at hotels and restaurants.